Low-Fat Coleslaw recipe
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Cabbage Recipes
Coleslaw Recipes
Low Calorie Recipes
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Timings & Yeildings
Prepration : 20
Cooking : 0
Total : 20
Yeildings: 4servings
Direction and Ingredients
Amount Ingredient Preparation
1 tablespoon balsamic vinegar
1 teaspoon tahini
1/2 teaspoon dijon mustard
1/4 teaspoon celery seeds
1 x worcestershire sauce worchestershire sauce, dash
1 3/4 cup mayonnaise nonfat
1 1/2 cup cabbage green, shredded
1/2 cup cabbage red, shredded
 Whisk together vinegar, tahini, mustard, celery seed and worchestershire sauce.  Stir in mayonnaise.  Add cabbages, toss well. 

Per serving: 22 calories, .7 g fat (25%)
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