Cheese Muffins recipe
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Categories of Recipe
Cheese Recipes
Breads Recipes
Muffins Recipes
Whole Wheat Recipes
Timings & Yeildings
Prepration :
Cooking :
Total :
Yeildings: 4servings
Direction and Ingredients
Amount Ingredient Preparation
1 3/4 cup whole wheat flour
1 tablespoon baking powder
1/2 teaspoon salt
2 tablespoons sugar
3/4 cups cheddar cheese sharp,grated
1 each egg lg
1 cup milk, skim
1/4 cup butter or margarine, melted
 Combine the flour, baking powder, salt and sugar in a large bowl.  Add the
cheese and blend well. Make a well in the center of the mixture. Combine
the egg, milk and margarine and add the mixture to the dry ingredients,
stirring until just moistened and no flour streaks remain. Spoon the mix
into muffin tins that have been sprayed with a non-stick spray, filling
2/3rds full. Bake at 4 degrees F. for 2 to 25 minutes or until done
and lightly browned. Serve warm.

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