2 tb Margarine or butter

      1 ts Curry powder

      1 sm Onion, chopped (about 1/4

           -cup)
      2 c  Cut-up cooked chicken

    1/3 c  Raisins

      1 sm Unpared red apple, coarsely

           -chopped
      1 cn (10 3/4 ounces) condensed

           -cream of chcken-soup
      1    Soup can water

      2 c  Hot cooked rice

           -Chopped peanuts, if
           -desired
  Cook margarine, curry powder and onion in 3-quart saucepan over medium heat
  about 4 minutes, stirring frequently, until onion is tender. Stir in
  remaining ingredients except rice and peanuts. Cook, stirring occasionally
  until hot. Serve over rice. sprinkle with peanuts. 4 servings.
  Nutrition Information per Serving
  1 serving               Percent d US. RDA

  Calories        440     Protein 39% Protein. 9 24 Vitamin A 12%
  Carbohydrate, 9 50      Vitamin C       0% Fat, 9 15 Thiamin 16%
  Cholesterol, mg 65      Riboflavin      10% Sodium mg 1110 Niacin 32%
  Potassium, mg   370     Calcium 4% Iron 14%
  From the files of Al Rice, North Pole Alaska.    Feb 1994