Amount
Ingredient
Preparation



1
pound
beef

ground



1/2
cup
onion

chopped



2
envelopes
taco seasoning mix





3/4
cups
biscuit baking mix





1 1/4
cup
milk





3
each
eggs





1
cup
cheddar cheese

shredded



1/4
head
lettuce

shredded



1
each
tomato

diced



1/4
cup
olives

sliced

 Preheat oven to 4 degrees. Grease pie plate, 1x1 1/2, or square baking dish, 8x8 inches. Cook and stir the ground beef and onion in 1 inch skillet until beef is brown; drain. Stir in seasoning mix. Spoon into pie plate. 

Beat baking mix, milk and eggs about 1 minute with wire whisk or hand beater or til almost smooth. Pour into pie plate. Bake about 25 minutes or til knife inserted in center comes out clean. Sprinkle with cheese. Bake about 2 minutes longer or til cheese is melted. Cool 5 min. Garnish with lettuce, tomatoe and olives.

FOR 1/2 RECIPE: Use 1 quart square or round casserole. Decrease baking mix to 1/2 cup, milk to 3/4 cup, and eggs to 2. Divide remaining ingredient amounts in half. Decrease beat time to 1 seconds in blender or 3 seconds with wire whisk or hand beater