1    Double Fudge Brownie Mix

      6 oz Nestles chocolate chips

      4 oz Almonds; sliced

  In a 9x13 pan, sprinkle the chocolate chips and nuts over the prepared
  Brownie Mix and cook according to package directions. Be careful not
  to overcook; if anything, "undercook" and then let them cool for at
  least an hour before you cut them in 2" squares (or 3" to be really
  impressive). And if anyone asks you where you got the recipe, just
  smile and say it's a secret.