3 ea Eggs

      4 c  Flour; sifted

      1 ts Baking soda

      1 ts Cream tartar

    3/4 c  Lard and butter

      1 c  Nuts

      1 c  Dates; seeded - chopped

      1 c  Brown sugar

      1 c  Sugar; white

  Mix flour, cream tartar and soda. Combine remaining ingredients, mix. Let
  stand over night. Slice and bake in morning.
  Note: No time or temperature given. Assume a 375 F. oven.
  Source: Mrs. S. A. Schlup, Mifflin Grange, Wyandot County, OH