Amount
Ingredient
Preparation



1/3
cup
dry mustard





1/2
cup
honey





1/2
cup
brown sugar

packed



1/4
cup
apple cider

or red wine vinegar



1/4
cup
oil





1
dash
worcestershire sauce

 Combine all ingredients in a small bowl with a wire whisk or beater, till smooth.  Put into a small non-metal container and refrigerate overnight. Stir before serving