2 tb Instant

           Coffee
    1/4 c  Sugar

      1 ds Salt

      1 oz Squares

           Unsweetened chocolate
      1 c  Water

      3 c  Milk

  Whipped cream
  In saucepan combine coffee, sugar, salt, chocolate, and water; stir over
  low heat until chocolate has melted. Simmer 4 minutes, stirring constantly.
  Gradually add milk, stirring constantly until heated. When piping hot,
  remove from heat and beat with rotary beater until mixture is frothy. Pour
  into cups and sail a dollop of whipped cream on the surface of each. Makes
  6 servings.