10 1/2 oz Marshmallows

    1/4 c  Butter

      1 c  Coconut

  1 1/4 c  Semi sweet choc. chips

      2 c  Rice Chrispie

  Line a 13X9 pan with foil.  Grease or spray with Pam. Combine marshmallows,
  butter, and chocolate in a microwavable bowl.  Mike for 4-6 min. checking
  and stirring every 2 min. until melted. Stir in Rice Chrispies and coconut.
  Spread in pan quickly using a buttered spatula. Chill. Cut into small bars,
  finger size. I double this recipie and use a cookie sheet. They are a hit
  whenever I make them.