Chili Stack recipe
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Timings & Yeildings
Prepration :
Cooking :
Total :
Yeildings: 4servings
Direction and Ingredients

1 lb Ground beef

1 tb Chili powder

2 tb Shortening

1 ts Salt

1 Onion, chopped fine

Dash of pepper

1 cl Garlic, chopped fine

1 #2 1/2 can tomatoes

1 Green bell pepper,chopped

1/2 c Grated sharp Cheddar cheese

2 tb Flour

Add shortening to skillet.Heat to medium high.When shortening is browned,add meat and cook until crumbly.Next,blend flour through the mixture.Add remaining ingredients,except cheese. Lower heat to simmer.Cook

30 minutes.Just before serving,stir in cheese.Delicious served on

toast.Serves 4 to 5.

  
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