-FHMN87A Phill Bower
      4 oz Semisweet chocolate

    1/2 c  Creamy beanut butter

      1 c  Margarine

      4    Eggs

  2 1/2 c  Sugar

    1/2 ts Salt

      2 ts Vanilla

      2 c  Flour; sifted

      1 c  Walnuts; chopped

  Melt chocolate, peanut butter and butter.  In a large bowl beat eggs,
  sugar, salt and vanilla.  Add melted chocolate mixture. Add flour
  gradually.  Mix well. Add the nuts. Pour into a greased 13x9x2-inch
  greased pan. Bake at 350 F. for 45 minutes to 50 minutes. Let cool,
  cut into squares.
  From ; the Ultimate Peanut Butter Cookbook  by  Arthur Boze