Carry-Out Campers' Coleslaw recipe
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Cabbage Recipes
Coleslaw Recipes
Salad Recipes
Vegetables Recipes
 
Timings & Yeildings
Prepration :
Cooking :
Total :
Yeildings: 6servings
Direction and Ingredients

1 lg Head cabbage, shredded

1 Onion, chopped

1 Carrot, grated

3/4 c Vinegar

1 ts Prepared mustard

2 tb Vegetable oil

6 oz Frozen apple juice

- concentrate (1 can) Salt and pepper to taste

Combine cabbage, onion and carrot in large insulated ice bucket. Separately stir together vinegar, mustard and oil. Mix with vegetable mixture. Add apple juice concentrate. Keep tightly closed until serving. Stir well and season to taste before serving. Makes 6 to 8 servings.

  
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