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|
| Amount |
Ingredient |
Preparation |
| 8 |
each |
cornish game hens |
thawed |
| 1 |
x |
salt and black pepper |
to taste |
| 1/4 |
cup |
oil |
|
| 1/4 |
cup |
lemon juice |
|
| 1/4 |
cup |
angostura bitters |
4 c fresh blueberries, 4 ts sugar, 1/2 c butter or margarine, 8 sm bay leaves |
|
Sprinkle game hens inside and out with salt and pepper.
Mix oil, lemon juice and Angostura Bitters and brush game hens with mixture inside and out.
Fill each bird with 1/2 cup blueberries and 1/2 tsp sugar.
Sew or skewer opening and place on a shallow pan.
Spread soft butter over breasts of birds and place bay leaf on butter.
Roast in a preheated 35 degree oven for 1 hour or until leg is easily moved.
Makes 8 servings.
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