Amount
Ingredient
Preparation



1 1/2
cups
flour





1
each
egg





1
teaspoon
salt





2
teaspoons
baking powder





3/4
cup
milk

enough for soft dough



2 1/2
cups
blueberries





1
x
water

enough to cover berries



1
x
sugar

to taste

 Mix the first 5 ingredients together.

Set aside. 

In a sauce pan, place the remaining 3 ingredients and boil.

Simmer for 2 minutes and drop in dumplings by the tablespoonfuls.