Amount
Ingredient
Preparation



1
package
yeast





1
cup
hot water





1
x
sugar





10
each
bananas

very ripe



3
tablespoons
cinnamon





2
tablespoons
nutmeg





2 1/2
pounds
flour





1 1/2
pounds
sugar





1
x
orange rind

grated



1/4
teaspoon
salt

 Add yeast to hot water ans sprinkle in a little sugar.

Cover and let stand to start rising process.

Mash bananas throughly in large mixing bowl with yeast.

Add cinnamon, nutmeg, flour, sugar, grated orange rind and salt.

Mix throughly and let stand overnoght.

Mixture will rise and triple in amount. Drop by spoonfuls in deep fat; fry until brown.

Serve either hot or cold.

May be frozen Makes 36 pastries .