Amount
Ingredient
Preparation



1
each
pasta, elbow macaroni

package, cooked, drained



2
tablespoons
oil





1 1/2
pound
beef

ground, browned, drained



1
x
salt

to taste



1
x
pepper

to taste



1
each
onion

chopped



2
each
celery

stalks, chopped



1
each
tomato paste

can



3/4
cups
water





2
tablespoons
sherry





1
each
soup, tomato

can



1
x
cheddar cheese

or parmesan cheese, grated



1
teaspoon
oregano

 Toss cooked noodles in oil.  Place in greased crockpot.  Add all remaining ingredients, except grated cheese.  Stir thoroughly. Sprinkle cheese over top. Cover and cook on Low 4 to 8 hours or High 2 to 3 hours