Amount
Ingredient
Preparation



2
cups
chicken

cooked, diced



1/2
cup
mayonnaise





1 1/2
cups
celery

diced



1
each
lemon

sliced, peeled



1/2
cup
almonds

blanched



1/2
small
onion





4
cups
potato chips





1
cup
cheddar cheese

cubes

 Heat oven to 375F.  Grease a 2-quart casserole.  Put chicken  and celery into casserole.  Blender - chop nuts and add to chicken.  Put 2  cups of potato chips into blender container, cover and process 4  cycles at (stir). Empty onto wax paper and set aside.  Repeat with remaining  chips.  Put remaining ingredients into container, cover and process at  (blend) until smooth.  

Add to chicken and mix well.  Sprinkle potato chip  crumbs over top and bake for 3 minutes. 

**A cycle is defined as a 1 second pulse operation with a pause  for food to settle before repeating.