Apricot Fluff recipe
Home » Recipes By Misc » Jello Recipes » Apricot Fluff recipe
Categories of Recipe
Apricots Recipes
Cheese Recipes
Jello Recipes
Salad Recipes
 
Timings & Yeildings
Prepration : 10
Cooking : 0
Total : 10
Yeildings: 3servings
Direction and Ingredients
Amount Ingredient Preparation
3 ounces jello apricot
1 cup water boiling
8 ounces apricots can
4 ounces cream cheese
 Blend in blender: Let mixture stand in refrigerator until set.  Add by mixer, approximately 7 or 8 ounces of frozen whipping topping.  Molds well.

Recipe Navigation
Recipes by Country
Mexican Recipes
China Recipes
Canadian Recipes
Italian Recipes
Vietnamese Recipes
Asian2 Recipes
Nuts Recipes
Indonesian Recipes
Mexican2 Recipes
Iranian Recipes
More
Recipes By Cuisine
Desserts Recipes
Jewish Recipes
Cajun Recipes
Greek Recipes
Dairy Recipes
Ojibway Recipes
Dessert Recipes
Caribean Recipes
Hungarian Recipes
Creole Recipes
More
Recipes By Ingredient
Chicken Recipes
Rice Recipes
Cheese and Eggs Recipes
Eggs Recipes
Sauces Recipes
Meat Recipes
Fish Recipes
Marinades Recipes
Cheese Recipes
Lamb Recipes
More
Miscellaneous Recipes
Crock Pot and Slow Cooker Recipes
Cake Recipes
Low Calorie Recipes
Vegetables Recipes
Side Dish Recipes
Diabetic Recipes
Moms Recipes
Dressings Recipes
Fruits Recipes
Stews Recipes
More