Crockpot Teriyaki Steak recipe
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Meat Recipes
Rice Recipes
Timings & Yeildings
Prepration : 10mins
Cooking : 6hrs
Total : 6hrs
Yeildings: 6servings
Direction and Ingredients
Amount Ingredient Preparation
2 1/2 pounds beef chuck steak boneless
2 tablespoons oil
1 teaspoon ginger ground
1/2 cup soy sauce
1 tablespoon sugar
1 each garlic clove crushed
 Cut steak into 1/8 inch thick slices. Combine remaining ingredients in a small bowl. Place meat in a crockpot. Pour sauce over. Cover and cook on low for 6 to 8 hours. Serve with rice.

Makes 5-6 servings.

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