|
|
| Amount |
Ingredient |
Preparation |
| 1/2 |
cup |
water |
|
| 2 |
cups |
bread flour |
|
| 1 |
tablespoon |
milk, skim, powder |
|
| 1/2 |
teaspoon |
salt |
|
| 1 |
tablespoon |
butter |
|
| 1/4 |
cup |
yogurt |
lemon flavour |
| 1 1/2 |
tablespoons |
honey |
|
| 1/4 |
cup |
almonds |
sliced and toasted |
| 2 |
teaspoons |
lemon zest |
dried |
| 2 |
tablespoons |
poppy seeds |
|
| 1 |
teaspoon |
lemon extract |
|
| 2 |
teaspoons |
yeast, active dry |
yeast |
|
Follow the instructions for your breadmaker. Generally this is add all ingredients in the order listed and push start.
Yields a 1 pound loaf
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