3/4  cup           butter
     1/2  cup           sugar
     1/2  cup           brown sugar
   1                    egg
   2      tablespoons   milk
   1      teaspoon      vanilla
   1 1/4  cups          flour
   1 1/4  cups          graham cracker crumbs
     1/2  teaspoon      baking soda
     1/4  teaspoon      salt
     1/4  teaspoon      cinnamon
  12      ounces        miniature chocolate chips
Preheat oven to 350 degrees.
Cream crisco, sugars, egg, vanilla and milk. Mix in dry ingredients,
 stir in chips. Drop by spoonfuls on cookie sheet, bake for 8-10 
minutes. Do not over bake. cool 1 minute on sheet before removing.