Amount
Ingredient
Preparation





---

Crust



1 1/2
cups
flour





1
stick
butter

cut in pieces



4
tablespoons
ice water





1/4
teaspoon
salt





1
x
cinnamon







---

Filling



8
each
apples

sliced



1
each
egg





1
cup
sugar





1 1/2
cups
sour cream





2
teaspoons
vanilla extract





1/3
cup
flour





1/8
teaspoon
salt







---

Topping



1/3
cup
brown sugar





1/4
pound
butter

melted



1/3
cup
sugar

granulated



1
pinch
salt





1/3
cup
flour





1
teaspoon
cinnamon





1
cup
walnuts

chopped

 CRUST: Combine flour,salt and butter in bowl.

Cut butter into flour.

Add ice water; toss to form ball. 

Roll out to fit 12 inch pie pan.

Sprinkle with cinnamon. Bake @ 4 degrees for 2 minutes.

FILLING: Mix filling ingredients together.

Fill shell.

Bake @ 45 degrees for 1 minutes.Then @ 35 degrees for 4 minutes.

TOPPING: Sprinkle over pie. Bake 15 minutes.