1 pk 18 1/4 oz. spice apple cake
           Mix
      2 md All purpose apples, pared,
           Cored, and finely chopped.
      1 cn 14 oz. Eagle brand sweetened
           Condensed milk
      1 cn 8 oz. Borden Sour Cream, at
           Room temperature
    1/4 c  Realemon juice
           Ground cinnamon
  Preheat oven to 350C8.  Prepare cake mix as package
  directs, stir in apples. Pour into well-greased and
  floured 13x9 inch baking pan. Bake for 30 minutes or
  until wooden pick inserted near center comes out
  clean. Meanwhile, in medium bowl, combine sweetened
  condensed milk, sour cream and Realemon juice.  Remove
  cake from oven; spread cream mixture over top. Return
  to oven; bake 10 minutes longer or until set. Sprinkle
  with cinnamon.  Cool.  Garnish as desired. Refrigerate
  leftovers.
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