SHARYN CERNIGLIA   (WMRK84A)
   1      package       Yeast
   3      cup           Bread flour
   2      tablespoon    Sugar
   2      tablespoon    Butter (sweet -- at room temp)
   1      cup           Less 1 T hot water
   2                    Stiffly beaten egg whites
Be sure to use "crisp" bread setting and add the egg whites after the res=
t of the ingredients are moist.
Let me know how it turns out! =
 Formatted by Elaine Radis