Amount
Ingredient
Preparation



1
cup
butter





3
ounces
cream cheese





1
cup
sugar





1
each
egg

yolk



2 1/2
cups
flour

all-purpose



1/4
teaspoon
lemon extract





1
teaspoon
vanilla extract





1/2
teaspoon
salt

 Beat butter & cream cheese well. Add remaining ingredients, mix well.

Bake in 35 degree oven for 1 to 15 minutes, until light brown.

Note:  A cookie press is needed for this recipe.  You can also use almond extract instead of the lemon extract. Use green food coloring at Christmas and sprinkle them with red sugar