Very Veggie Chili
Recipe By     : Bon Appetit (unknown reference)
Categories    : Chili                            Main Dishes
                Vegetables
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      tablespoons   vegetable oil
   3      stalks        celery
   1                    large onion -- chopped
   1                    large green pepper -- choppped
   8      cloves        garlic -- chopped
   4      14.5oz cans   Mexican-style stewed tomatoes
   2      16oz cans     pinto beans, drained
   1      15oz can      hominy, drained
   1      11oz can      whole kernel corn, drained
   1      4oz can       diced green chilis
   1      cup           fresh cilantro -- chopped
     1/4  cup           chili powder
   1      tablespoon    ground cumin
Heat oil in heavy Dutch oven over high heat.  Saute celery, onion, bell 
pepper & garlic until they begin to soften...about 8 minutes.  Add all 
remaining ingredients except cilantro & simmer, about 35 minutes.  During 
last 10 minutes, add cilantro.