Amount
Ingredient
Preparation



3/4
cup
brown sugar

firmly packed



1/2
cup
sugar





1/2
cup
butter

softened



1/2
cup
shortening

butter flavored



1 1/2
teaspoons
vanilla extract





1

egg





1 3/4
cups
flour

pillsbury best



1
teaspoon
baking soda





1/4
teaspoon
salt





4
ounces
chocolate

semi-sweet,



4
ounces
white chocolate





1
cup
walnuts

or pecans, , optional

 Heat oven to 375*F. 

1.  In large bowl, combine sugars, butter and shortening; beat until light and fluffy.

Add vanilla and egg; blend well.

2. Add flour, baking soda and salt; mix well.  Stir in chocolates
and nuts.

Drop by tablespoonfuls 2 inches apart onto ungreased cookie 
sheets.

3. Bake 9 to 12 minutes or until light golden brown.  Cool 1
minute; remove from cookie sheets.

3 dozen cookies