Amount
Ingredient
Preparation



4
each
egg whites

whipped



1/2
cup
sugar





1
tablespoon
vanilla extract





1/2
cup
cocoa powder

or carob powder, sifted



1/2
teaspoon
baking powder





1/4
teaspoon
salt





1/2
cup
flour





1
cup
marshmallow creme

 Preheat oven to 325 degrees. Prepare a 9x13 inch pan with cooking spray and flour.  In a mixing bowl, combine baking powder, cocoa/carob powder, salt, and flour.  In another mixing bowl, combine egg whites, sugar, vanilla, and marshmellow creme.  Mix dry ingredients with wet ingredients.  Bake for 18 minutes