1 c Flour
1/2 ts baking powder
1/8 ts baking soda
1/2 ts Salt
1/2 c Nuts -- chopped
1/3 c butter or margarine
1 c brown sugar -- packed
1 Egg -- slightly beaten
1 t vanilla
6 oz Semisweet chocolate chips
Sift together flour, baking powder, soda and salt.
Add nuts; mix well and set aside. Melt butter in
saucepan and remove from heat. (if margarine is used,
add 1 tablespoon hot water.) Add brown sugar and beat
well. Let cool.
Add egg and vanilla and blend. Add flour mixture, a
small amount at a time,
mixing well after each addition. Spread in greased8 x
8 inch pan. Sprinkle
chocolate chips over top. Bake at 35 degrees for
2-25 minutes. Do not overbake. Cool in pan and cut
in squares. If doubling recipe, bake in 9 x 12inch
pan.
Recipe By : Southern Sideboards by the Junior
League of Jackson, MS
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