Cold Lentil Salad recipe
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Categories of Recipe
Eggs Recipes
Salad Recipes
Tomatoes Recipes
Vegetarian Recipes
 
Timings & Yeildings
Prepration : 45
Cooking : 45
Total : 90
Yeildings: 2servings
Direction and Ingredients
Amount Ingredient Preparation
1 cup lentils any type
1x salt, salt or soy sauce, to taste
1 x black pepper to taste
2 tablespoons olive oil optional
1 tablespoon wine vinegar
2 teaspoons dijon mustard
2 each tomatoes chopped, or canned
2-3 each green onions
2 tablespoons parsley chopped
 Cook lentils in water for 3 to 45 minutes (no salt)  Drain.

Blend in other things except for tomatoes, parsley and green onions.

Chill.

Add rest of the stuff.

Serve cold with or without hard boiled eggs.

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