Coconut Rice recipe
Home » Recipes By Ingredient » Rice Recipes » Coconut Rice recipe
Categories of Recipe
Curry Recipes
Coconut Recipes
Indian Recipes
Rice Recipes
Side Dish Recipes
Thai Recipes
Vegetarian Recipes
Timings & Yeildings
Prepration : 15mins
Cooking : 45mins
Total : 60mins
Yeildings: 6servings
Direction and Ingredients
Amount Ingredient Preparation
3 cups rice long grain
4 cups coconut milk
1 1/2 cup water
1/2 teaspoon salt
1 teaspoon sugar
 Wash the rice & drain.  Place in a heavy pot, add the milk, water, salt & sugar, mix, cover & bring to a boil.  Let it boil for 3 to 5 minutes. Reduce the heat to low & cook for 2 minutes, until done.

A richer flavour can be obtained by increasing the amount of coconut milk & decreasing the amount of water.

Serve with any type of curry
Recipe Navigation
Recipes by Country
Mexican Recipes
China Recipes
Canadian Recipes
Italian Recipes
Vietnamese Recipes
Asian2 Recipes
Nuts Recipes
Indonesian Recipes
Mexican2 Recipes
Iranian Recipes
Recipes By Cuisine
Desserts Recipes
Jewish Recipes
Cajun Recipes
Greek Recipes
Dairy Recipes
Ojibway Recipes
Dessert Recipes
Caribean Recipes
Hungarian Recipes
Creole Recipes
Recipes By Ingredient
Chicken Recipes
Rice Recipes
Cheese and Eggs Recipes
Eggs Recipes
Sauces Recipes
Meat Recipes
Fish Recipes
Marinades Recipes
Cheese Recipes
Lamb Recipes
Miscellaneous Recipes
Crock Pot and Slow Cooker Recipes
Cake Recipes
Low Calorie Recipes
Vegetables Recipes
Side Dish Recipes
Diabetic Recipes
Moms Recipes
Dressings Recipes
Fruits Recipes
Stews Recipes