-Waldine Van Geffen VGHC42A
     1/2  cup           Onion -- chopped
     1/2  cup           Celery -- chopped
     1/2  cup           Parsley -- chopped
     1/2  cup           Green onions -- chopped
   1      pound         Peeled crawfish tales
  12      ounce         Fettucini noodles -- cook
   1      cup           Heavy cream or half-and-half
     1/4  pound         Margarine
     1/2  teaspoon      Sweet basil
     1/4  teaspoon      Thyme
     1/4  teaspoon      Oregano
     1/4  teaspoon      Cayenne pepper
     1/4  teaspoon      Pepper
Saute the onion and celery in margarine until soft.
Add remaining ingredients and simmer about 15 minutes.
(wrv)