Minted Lamb Patties recipe
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Lamb Recipes
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Timings & Yeildings
Prepration : 10
Cooking : 6
Total : 16
Yeildings:
Direction and Ingredients
Amount Ingredient Preparation
12 ounces ground lamb
1 clove garlic pressed
1 green onion finely chopped
2 tablespoons mint minced fresh
salt and pepper to taste
3 tablespoons chutney major grey's or other
--- Preheat Broiler.
 In a small bowl mix together the lamb,  garlic, green onion and 
mint.

Season with salt and pepper to taste and form into two
1 inch thick patties.

Broil until brown, about 4 minutes.

Spread 1 1/2 tablespoons chutney over each lamb patty;
continue broiling until chutney bubbles slightly, 1 to 2 minutes
longer.


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