1       c            Flour
   1 1/4   c            Milk
   1       c            Snow, fresh, hard packed
     1/2   ts           -Salt
   1       c            Oil
  Mix all the ingredients together to make a smooth
  dough. Drop a spoonful of the batter into 1 inch of
  hot fat. Fry for 2-3 minutes on each side. Serve with
  molasses or grated maple sugar.