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|
| Amount |
Ingredient |
Preparation |
| 2 |
pounds |
ground beef |
|
| 2 |
each |
eggs |
|
| 1 1/2 |
cup |
bread crumbs |
|
| 3/4 |
cups |
ketchup |
|
| 1/2 |
cup |
water |
warm |
| 1 |
each |
soup, onion, mix |
|
| 2 |
slices |
bacon |
optional |
| 8 |
ounces |
tomato sauce |
|
|
Mix all ingredients except bacon and tomato sauce. Put in a 9x5 inch loaf pan. Cover with 2 strips of bacon. Pour tomato sauce over meat. Bake 1-1/2 hours at 35.
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