2    Sweet potatoes, medium

      1    Apple, baking, large

    1/4 c  Applesauce

    1/2 c  Water

  Peel the sweet potatoes and slice thinly.  Core the apple and cut into thin
  slices.  (May peel, if desired). Layer the apples and sweetpotatoes into a
  square baking dish.  Combine applesauce and water and pour over the layered
  ingredients.  Sprinkle with cinnamon, if desired. Cover and bake at 400
  degrees for 40 minutes. May be served hot or cold.
  From: The McDougall Health-Supporting Cookbook, Volume One, Mary McDougall
  MM 9/16/93 by Val Rowe (GEnie: V.Rowe1)
  Converted by MMCONV vers. 1.40 ---
  From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994