Ww Exchanges- Burger King recipe
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Timings & Yeildings
Prepration :
Cooking :
Total :
Yeildings: 1servings
Direction and Ingredients

1 ea Hamburger-1P,2B, 25 C

1 ea Cheeseburger-1.5P,2B,30C

1 ea WHOPPER, JR.-2fa,1P,2B

1 ea Whopper,Jr. With cheese

2.5FA, 1.5P, 2B

1 ea Whopper

5FA, 2.5P, .5V, 2.75B 10C

1 ea Whopper with Cheese

5FA, 3.5P, .5V, 2.75B 25C

1 ea Double Whopper

5FA, 5P,.5V, 2.75B, 55C

1 ea Double Whopper with Cheese

5FA, 6P, .5v, 2.75B, 70C

1 ea Double Cheeseburger

3P, 2B, 65C

1 ea Bacon Double Cheeseburger

3P, 2B, 85C

1 ea Bacon Double Cheese Deluxe

2FA, 3P, .5V, 2B, 95C

1 ea BK Broiler Chicken Sandwich

1FA, 2P, 2B

1 ea Chicken Sandwich (fried)

7.5FA, 2P, 3.5B

1 ea BK Big Fish

8.5FA, 1P, 3.75B

1 ea Chicken Tenders (6pc)

1.5FA, 1.5P, 1 B

1 ea Barbecue Dipping Sauce-35C

1 ea Honey Dipping Sauce-90C

1 ea Ranch Dipping Sauce-4.25 FA

1 ea Sweet & Sour Sauce-45C

1 ea Medium French Fry 3FA, 3B

1 ea Onion Rings-4FA, 1V, 2B

1 ea Chef Salad w/o dressing

2 limited P 2 V

1 ea Broiled Chicken Salad

W/o dressing 2 limited P, 2V

1 ea Garden Salad w/o dressing

.5 limited P(cheese) 2V

1 ea Side Salad w/o dressing- 1V

1 tb Bleu Cheese dressing-2FA

1 tb French Dressing-2FA

1 tb Ranch Dressing-2FA

1 tb Reduced Calorie Light

Italian dressing 10C

1 tb Thousand Island dressing-2FA

Breakfast:

1 ea Croissan'wich-(bac/egg/chz)

1.5 Limited P, 1.25B, 140C

1 ea Croissan'wich-(ham/egg/chz)

2 limited P, 1.25B, 110C

1 ea Croissan'wich-(saus/egg/chz)

2.25 limitedP, 1.25b, 265C

1 ea French Toast Sticks(no syrup

5FA, 3B

1 oz AM Express dip (2tb) 85C

1 ea Hash Browns-2.5FA, 1.5B

Shakes/Desserts

1 ea Vanilla Shake, med 1M, 245C

1 ea Choc Shake, med .75M, 255C

1 ea Dutch Apple Pie

3FA, 1B, .5F, 80C

-- * OLX 1.52 * Never let a fool kiss you...or a kiss fool you. ~-- WM v3.10/92-0662 * Origin: NWCS Online + 18 Nodes + 13 Gig + (503)

620-5910 + (1:105/362.0)

=========================================================================== BBS: Ned's Opus Date: 03-02-94 (01:37) Number: 171 From: JOANNE DANZER Refer#: NONE To: ALL Recvd: NO Subj: WW-Exchanges McDonald 1 o Conf: (7) Dieting

  
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