3 c  Chopped watermelon

    1/2 c  Green bell peppers, chopped

      2 tb Lime juice

      1 tb Chopped cilantro

      1 tb Chopped green onion

      1 tb Jalapeno peppers, chopped*

    1/2 ts Garlic salt

      * Use up to 2 TBS. chopped jalapenos, depending on taste.
   Combine all ingredients.  Cover and refrigerate 1 hour. Serve on
  sliced oranges or cheese-filled manicotti. Or, top 1 cup sour cream
  with 1 cup salsa and serve with chips. PER SERVING: 1/2 cup =
  calories ~ 31, protein - 1 g., fat - .4 g., carbohydrates - 7 g.,
  cholesterol - 0, sodium - 156 mg. FROM:  Light & Easy Meals from
  Family Circle Magazine issue August 1992. NOTE:  lower sodium figure
  by using garlic powder in place of garlic salt and adding lite salt
  to taste.