Amount
Ingredient
Preparation



1 1/2
cups
cheddar cheese

(6 oz.)



2
Tablespoons
flour





1 1/4
cups
cream, half and half





4

eggs

beaten



1
Package
crab meat

frozen crabmeat, thawed, drained and flaked, 6 ounce



1/2
cup
green onions

sliced



1/2
teaspoon
salt





1
dash
pepper





1
unbaked
pastry shell

(10 oz.)

 Mix above ingredients well.

Pour mixture into pastry shell.

Bake at 35 degrees for 1 hour.

Serves 6 people.