Chocolate Soup recipe
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Chocolate Recipes
Diabetic Recipes
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Timings & Yeildings
Prepration : 30mins
Cooking : 30mins
Total : 60mins
Yeildings: 4servings
Direction and Ingredients
Amount Ingredient Preparation
1/2 cup sugar + 1 tb
5 tablespoons flour
2 tablespoons cocoa powder
4 cups milk
3 each bread slices
1/4 cup butter or margarine
 Combine sugar, flour and cocoa.  Put under broiler and brown, stirring frequently.  Add a little milk until creamy.  Heat the remainder of the milk to boiling point.  Slowly add the cold milk mix, bring again to boiling point.  Add vanilla and salt to taste(about 1/2 teaspoon vanilla and dash of salt).  

Cube the bread and fry golden brown in the butter. Add the toasted bread at serving time
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