Tomaot and Hot Green Pepper Salad, Essaouira Style recipe
Home » Recipes By Country » Moroccan Recipes » Tomaot and Hot Green Pepper Salad, Essaouira Style recipe
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Appetizers Recipes
Cucumber Recipes
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Vegetables Recipes
 
Timings & Yeildings
Prepration :
Cooking :
Total :
Yeildings: 4servings
Direction and Ingredients

4 lg Tomatoes, peeled, seeded &

-- cubed

4 ea Green bell peppers, grilled,

-- seeded & diced

1 ea Cucumber, peeled, centre

-- core removed & diced

1 tb Chili peppers, seeded & dice

Salt & pepper

1 tb Lemon jiuice

3 tb Olive oil

2 tb Parsley, chopped

1/4 ts Cumin

2 ea Garlic cloves, chopped

Combine all the ingredients in a mixing bowl & blend gently. Refrigerate one hour before serving.

  
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