4 oz Bow-tie pasta, cooked

      1 c  Cherry tomatoes, halved

    1/4 c  Sliced black olives

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      2 T  Lemon juice

      2 T  Sunflower oil

           Garlic powder
           Black pepper
    1/2    Cucumber, sliced

      4    Sliced radishes

      2 T  Roasted sunflower seeds

  Combine salad ingredients.  Mix together dress in jar and shake until
  blended.  Pour over pasta mixture and toss lightly. Chill several hours or
  overnight, stirring occasionally. Sprinkle with additional sunflower seeds.