1/4 c  Uncooked rice

      1    6 oz sirloin steak, boneless

      1 T  Peanut oil

      2 lg Mushrooms, sliced

           Salt
           Pepper
  Cook rice according to package directions. Set aside. Heat griddle to 350
  drgrees and pour on oil to coat surface. Sear steak on both sides. Cut
  steak into strips. Return to griddle along with mushroom slices. Turn meat
  pieces until done to preference. Season with salt and pepper to taste.
  Serve with boiled rice and magic mustard sauce.