|
|
| Amount |
Ingredient |
Preparation |
| 3 |
each |
kidney beans, canned |
1 lb, drained |
| 2 |
each |
tomatoes, canned |
1 lb, cut up |
| 2 |
pounds |
ground beef |
browned, drained |
| 2 |
each |
onions |
coarsely chopped |
| 1 |
cup |
celery |
diced |
| 1 |
each |
garlic clove |
minced |
| 4-6 |
tablespoons |
chili powder |
|
| 1 |
teaspoon |
cumin |
|
| 1 |
x |
salt |
to taste |
| 1 |
x |
pepper |
to taste |
|
Put all ingredients in Crockpot in order listed. Stir once. Cover and cook on Low for 1 - 12 hours or High 5 - 6 hours
|
|
|
|
|