Snack Mixes recipe
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Corn Recipes
Curry Recipes
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Indian Recipes
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Snacks Recipes
 
Timings & Yeildings
Prepration :
Cooking :
Total :
Yeildings: 7cups
Direction and Ingredients

-------------------------------SNACK MIX BASE-------------------------------

5 c Cereal*

1 1/2 c Chow mein noodles OR

-pretzels

1/3 c Butter or margarine;

-melted Snack Mix Ingredients

----------------------------------TROPICAL----------------------------------

1 c Cashews OR Macadamia nuts

1 c Coconut chips

1 tb Soy sauce

1/2 ts Garlic powder

1/2 ts Ground ginger

----------------------------------BARBECUE----------------------------------

1 c Peanuts

1 tb Worcestershire sauce

1 ts Barbecue spice

ds Garlic powder

-------------------------------HOT AND SPICY-------------------------------

1 c Peanuts

2 ts Chili powder

1 ts Garlic powder

1 ts Bottled hot pepper sauce

--------------------------------HERBED PECAN--------------------------------

1 c Pecans; broken

1 tb Dried parsley flakes

1 ts Dried thyme; crushed

1/2 ts Celery salt

1/2 ts Onion powder

-----------------------------------CURRY-----------------------------------

1 c Peanuts

2 ts Curry powder

1/2 ts Crushed red pepper

1/4 ts Onion salt

--------------------------------TRADITIONAL--------------------------------

1 c Mixed nuts

1 tb Worcestershire sauce

1/2 ts Seasoned salt

ds Garlic powder

*Bite-size wheat, rice or corn squares or shredded wheat cereal; round toasted oat cereal (Cheerios); crispy corn and rice cereal bites (Crispix) Combine desired cereal and chow mein noodles or pretzels in a

13x9x2-inch baking pan. Stir together melted butter or margarine and

desired Snack Mix Ingredients. Pour over cereal mixture, tossing gently till well coated. Bake in a 325F oven about 25 minutes, stirring once or twice. Spread in a large shallow pan or on foil to cool. Makes about 7 1/2 cups.

  
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