1 tb Lemon juice

  2 1/2 tb Olive oil

           Pinch salt
           Freshly ground black pepper
           To taste
      8    Thin slices good quality

           Italian bread
      6 oz Thinly sliced smoked salmon

           Or lox
    1/2    Cucumber, peeled and thinly

           Sliced
      1 c  Watercress or basil leaves,

           Or mixed baby lettuces
  1. Whisk together the lemon juice, olive oil, salt and several grindings

  black pepper.
  2. Lay out 4 slices of the bread and brush lightly with some of the

  dressing.  Top with the smoked salmon, cucumber and greens.  Drizzle with
  the remaining dressing and cover with the remaining slices bread.  Press
  down lightly and cut into halves.
  Data per sandwich: Calories.....329 Carbohydrates.....37g Monounsaturated
  fat.....8g Protein......14g Sodium..........772mg Polyunsaturated
  fat.....2g Fat..........12g Saturated fat......2g
  Cholesterol...........10mg
  Submitted By CHERYL   On   20 AUG 1995 162641 -0500