1 ea Small Onion, Chopped

    1/2 c  Chopped Green Pepper

      1 T  Butter Or Margarine

    1/2 c  Barbecue sauce

    1/4 c  Catsup

      1 lb Franks,Cut In 1/4-in. Slices

     12 ea Hamburger Buns, Split

  Cover and microwave onion, green pepper,and margarine in 1-qt casserole on
  high (100%) until vegetables are tender, 3 to 4 minutes.
  Stir in barbecue sauce, catsup and franfurters.  Cover and microwave on
  high (100%), 2 1/2 minutes, stir.  Cover and microwave until mixture boils,
  2 to 3 minutes.

  Spoon mixture onto buns on serving plate.  Microwave uncovered on high,
  (100%) until buns are hot, 1 to 2 minutes.