2 oz Boiled Ham Cut Into Strips

      2 T  Sliced Green Onion

      1 T  Butter or Margarine

    1/4 t  Dried Basil, Crushed

      4 ea Large Beaten Eggs

    1/4 c  Whole Milk

    1/4 c  Shredded Cheddar Cheese

  In a 7-inch pie plate combine ham, green onion, butter or margarine and
  basil.  Micro-cook, uncovered, on 100% of power for 1 to 1 1/2 minutes or
  till the mixture is heated through.  Meanwhile, stir together beaten eggs
  and milk.  Pour over ham mixture in pie plate.  Micro-cook, uncovered, on
  50% of power for 4 to 5 minutes or till eggs are nearly set, pushing

  cooked portions to center of dish several times during cooking.  Sprinkle
  with cheese.  Micro-cook, uncovered, on 100% power for 30 seconds to 1
  minute more or till cheese is just melted.