12    Slice(s) White bread

     10    Ounce(s) Broccoli frozen, 10

           Oz pkg
      2    Cup(s) Egg Sub, Second

           Nature  (8 eggs)
      3    Cup(s) Milk skim

      1    Tablespoon(s) Onion flakes

    1/4    Teaspoon(s) Mustard dried

     12    Ounce(s) Cheddar, Healthy

           Choice FF
  1 1/2    Teaspoon(s) Paprika

      1    Tablespoon(s) Parsley fresh

  Cut bread into 1/2" cubes.  layer bread cubes,
  brocolli, & cheese in 12 x 8 Pam-sprayed pan.  combine
  eggs, mlk, onion, mustard, and cheese. pour over bread
  & broc.  cover and chill over night. sprinkle with
  paprika and bake, uncovered @ 325F 55-60 minutes.
  decorate with parsley. serve hot.
  Nutritional Analysis
  Calories  ( 320 cal)
  Protein  (34.5 g )
  Total Fat  ( 2.5 g  )
  Calories from  Protein: 43 %  Carbohydrate: 50 %  Fat:
  7 %

  Posted by tkreider@census.gov (Tom Kreider) to Fatfree
  Digest [Volume 13 Issue 12] Dec. 12, 1994.
  FATFREE Recipe collections copyrighted by Michelle
  Dick 1994. Used with permission. Formatted by Sue
  Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
  1.80C!