1 pk Frozen Broccoli (thawed)

           (10 1/2 oz)
      1 c  Sour Cream

    1/2 c  Becal Dressing

    1/4 ts Nutmeg

  Chop broccoli into fine pieces in a medium bowl or food processor. Combine
  broccoli, sour cream, dressing and nutmeg until smooth.
  Serving Suggestions: ===================
  Hollow out a loaf of pumpernickle bread or red cabbage. Put dip in the
  middle. Dip with bread chunks and/or vegetables.
  Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY
  315-786-1120